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Cane sugar handbook, de C. Chou et James C.P. Chen

Cane sugar handbook

In print for over a century, it is the definitive guide to cane sugar processing, treatment and analysis. This edition expands coverage of new developments during the past decade––specialty sugars, plant maintenance, automation, computer control systems and the latest in instrumental analysis for the sugar industry.


Date de parution : 19/11/1993
Editeur : John Wiley & Sons